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Focusing on healthier baked goods using substitutions and a plant-based approach.

Favorite Recipes


Flax Egg Pumpkin Waffles or Pancakes
Flax Egg Pumpkin Waffles or Pancakes make for the perfect Autumn breakfast during the cooler months. These are infused with warm and comforting spices, rich in nutrients, and naturally sweetened with warm maple syrup to complete a satisfying morning meal. Pair the waffles or pancakes with eggs or fruit and enjoy with a cup of hot coffee or tea.


Dairy and Egg Free Gingerbread Pancakes
The distinctive blend of sweet and spicy flavors from all the warm autumn spices, combined with molasses and date syrup, makes my Dairy and Egg Free Gingerbread Pancakes an ideal breakfast for the holiday season. Enjoy it with warm maple syrup, nuts, hemp seeds and some pumpkin seeds for added nutrients. This can also be made Gluten Free!
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