Focusing on healthier baked goods using substitutions and a plant-based approach.
This service is not available, please contact for more information.
Available Online
Q & A: Healthier Baking on October 11th
Baking season is here, let’s talk about healthier ways to bake.
10 US dollars
$10
US
Service Description
Join Rose Huxford on October 11th to talk about healthier ways to bake this season. We will chat about how to use different types of sugars and sweeteners, reducing fat, calories and cholesterol in our baked goods. Please bring your questions and a smile-we will keep things casual.